Bagaimana Membuat Onde2(klepon) Gurih

Onde2(klepon). Onde-onde, ondeh-ondeh or in Indonesia - klepon is a dessert or tea-time snack made out of glutinous rice flour or sweet potato, filled with gula melaka (coconut palm sugar). Klepon (pronounced Klē-pon), or kelepon, is a traditional Southeast Asian green-coloured balls of rice cake filled with liquid palm sugar and coated in grated coconut, originating from Indonesia. Onde onde or ondeh ondeh is one of the popular snack/desserts in Southeast Asia.

Onde-onde (Ondeh-ondeh) recipe - These cute little pastries are infused with pandan (screwpine Onde-Onde is one of the traditional kuih in Malaysia (kuih is term for Malaysian cakes, pastries if you. Each onde-onde is coated with fresh shredded coconut. Get all the tips to make this traditional Ondeh-Ondeh, Pandan-Flavored Glutinous Rice Balls with Palm Sugar, Buah Melaka, Klepon. Kita bisa belajar membuat Onde2(klepon) menggunakan 6 bahan dan 3 langkah. ini cara Kita memasak.

Berikut bahan Onde2(klepon)

1. berikut 500 gram tepung ketan.
2. berikut 50 gram tepung beras.
3. kamu butuh 250 ml air hangat.
4. menyiapkan Sejumput garam.
5. berikut Gula merah.
6. menyiapkan Kelapa parut.

Klepon bisa dikatakan salah satu jajanan tradisional yang paling banyak diburu. Kamu juga bisa membuat klepon dari bahan-bahan lainnya. Berikut resepnya yang dilansir brilio.net dari berbagai. Klepon (pronounced Klê-pon) or Onde-onde is a traditional green-coloured balls of rice cake filled with Traditional klepon is quite homogenous in Indonesia and neighbouring Malaysia and Singapore.

berikut langkah cara memasak Onde2(klepon)

1. Campurkan ketan dg beras lalu beri air sedikit demi sedikit sambil diaduk(kl sy pke tangan ngadukx)jng lupa beri garam ya.
2. Ambil adonan lalu bulat2in ya jng lupa kasi gula merah d tengah ya.
3. Taruh adonan yg sdh d bulat2 d dalam air mendidih...setelah adonan terangkat ke dasar air..tiriskan lalu taruh di parutan kelapa ya....

Klepon (pronounced KLE-pound) or Onde-onde is the traditional green rice ball filled with liquid palm sugar and coated with grated coconut. Sweet glutinous rice balls are one cake typical of Indonesia. Sampe skrg ga tau apa itu air kapur sirih. Bisa buat sndr ato emang ada di jual? Dropped to the coconut and cover all sides of Klepon with coconut.