Butter Cake Neapolitan. An easy Neapolitan Cake made using just one cake batter! Three layers of chocolate, vanilla and strawberry combine to make one stunning layer cake covered in creamy vanilla buttercream. Neapolitan Cake with layers of strawberry, chocolate and vanilla cake, finished off with a ruffle frosting.
It's gorgeous to look at, and even better to eat. Three layers of vanilla, chocolate, and strawberry cakes with silky Swiss meringue Buttercream frosting in. Neapolitan Cake Adapted from Lost Desserts, by Gail Monaghan, and insprired by this picture. kamu bisa belajar membuat Butter Cake Neapolitan menggunakan 18 bahan dan 6 langkah. ini cara Kalian memasak.
Berikut bahan Butter Cake Neapolitan
- berikut Bahan A.
- berikut 2 putih telur.
- menyiapkan 25 gr gula.
- menyiapkan 1/2 sdm air jeruk nipis (1/4 sdt CTT).
- menyiapkan 1/4 sdt garam.
- kamu butuh Bahan B.
- berikut 150 gr Butter Mix Anchor.
- menyiapkan 75 gr Gula halus.
- menyiapkan 4 kuning telur.
- berikut 1 sdm SKM.
- kamu butuh Bahan C.
- menyiapkan 100 gr terigu sedang (aku rendah).
- berikut 12 gr susu bubuk.
- kamu butuh 1/4 sdt vanila (aku L’arome).
- menyiapkan 1/4 sdt Baking powder (aku tambah sendiri).
- berikut Bahan D.
- berikut 1 sdm coklat bubuk (cairkan dg 1 sdm air panas) + pasta coklat.
- kamu butuh 1/2 sdm pasta red velvet /pewarna merah tua.
Neapolitan cake with layers of chocolate, vanilla and strawberry buttercream frosting. To make the classic buttercream, whip the butter in a large mixing bowl with an electric mixer. Marble cake gets an upgrade with this sweet sheet cake swirled with Neapolitan flavors. Frosting swirls of chocolate, vanilla and strawberry make this pretty cake stunning from top to bottom!
berikut langkah cara mengolah Butter Cake Neapolitan
- Oles loyang dg carlo. (aku pake loyang tulban jadul warisan ibuku diameter 25cm) Lalu nyalakan oven dg suhu 150•C.
- Kocok bahan A dg mixer kecepatan tinggi hingga softpeak, tandanya bila dibalik tdk jatuh & membentuk jambul menjuntai, sisihkan.
- Di wadah lain kocok butter & gula hingga kental & pucat kemudian masukkan kuning telur satu per satu (beri jarak antara telur satu dg yg lain) stlh telur hbs masukkan SKM aduk rata matikan mixer.
- Aduk semua bahan C lalu masukkan ke bahan B secara bertahap sambil di ayak, aduk lipat dg spatula hingga rata... jangan overmix yaa. Setelah itu masukkan bahan A secara bertahap (3x) aduk lg dg perlahan hingga semua tercampur rata.
- Bagi adonan menjadi 3 bagian, warna coklat, merah & original (bagian terbanyak) lalu tuang adonan selang seling di atas loyang sesuai selera, sisakan adonan coklat utk membentuk marble di bagian atas klo aku warna merah & coklat aku tuang dl di dasar loyang dg selang seling br aku masukkan warna original di atasnya kemudian aku timpa lg dg sisa adonan coklat secara acak. Setelah itu ambil sumpit ato tusuk sate lalu putar” di dlm adonan hingga membentuk motif marble.
- Masukkan oven & panggang dg suhu 150•selama 10 mnt, 140• selama 10 mnt & 130• selama 30 mnt hingga matang. Jangan lupa tes tusuk ya utk mengetahui bagian tengah cake sdh matang dan... jadi deh butter cake cantiknya....
Delicious vanilla, strawberry, and chocolate cake with buttercream to match! This is the original Neapolitan Rose Cake… everything else is just a copy! 🙂 This cake is. Neapolitan Bundt Cake from Delish.com is a feast for the eyes. The Neapolitan Cake recipe out of our category Cheesecake! Neapolitan Cupcakes made with a vanilla cupcake, chocolate mousse filling and strawberry frosting!